honey yogurt crunch
(1 rating)
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I have yogurt and fresh fruit every morning, this morning I decided to do something a little different.
(1 rating)
prep time
5 Min
Ingredients For honey yogurt crunch
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4 cplain yogurt
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2/3 choney
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dashcinnamon and nutmeg
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1/4 cfinely chopped walnuts or pecans
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1/2 ccrushed granola (no large chunks)
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2 Tbspfinely diced dried apricots
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2 Tbspfinely chopped dried cherries
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1 Tbspfinely chopped dried dates
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1 Tbspgolden raisins
How To Make honey yogurt crunch
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1Mix yogurt, honey and cinnamon together well. Add remaining ingredients and stir very well to incorporate evenly.
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2Serve with fruit to dip or just eat plain.
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3This should go without saying, but keep any leftovers refrigerated. If you made a lot I personally wouldn't give it a shelf life of much more than 2 days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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