healthiest overnight maple oatmeal
Mornings are hectic in my house. So, to combat the temptation to grab a cookie or some other unhealthy choice for breakfast, I make this incredibly good and healthy oatmeal in the slow cooker once a week. It can easily be kept in the fridge and reheated each morning in just a few minutes! Packed with heart-healthy oatmeal and other high antioxidant energy boosters this is low-calorie, and the taste is out of this world.
Blue Ribbon Recipe
This overnight maple oatmeal is a delicious way to start the day. Steel cut oats are packed with nutrients. Flaxseeds add more protein, fiber, and Omega 3's. Maple syrup sweetens up the oatmeal and adds a slight maple flavor. During the cooking process, dried cherries plump and add a touch more sweetness. If you're looking for a breakfast recipe you can meal prep, this healthier breakfast recipe is delicious and easy. It heats up great. We loved it topped with the suggested bananas, blueberries, and walnuts.
Ingredients For healthiest overnight maple oatmeal
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2 csteel cut oats (do not substitute)
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6 cwater
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1/3 c100% pure maple syrup (organic preferably)
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1/2 cdried cherries, raisins, or cranberries
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1 tspcinnamon
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1/4 cground flaxseed
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blueberries, bananas, walnuts
How To Make healthiest overnight maple oatmeal
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1Spray the inside of a 4-5 quart slow cooker with nonstick cooking spray.
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2Add the oats, water, maple syrup, dried fruit, cinnamon, and ground flaxseed.
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3Set the slow cooker to low and cook for 7-8 hours.
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4When ready to serve, top with blueberries (fresh or frozen), banana slices, and walnuts.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!