Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

frozen banana pineapple cups

(1 rating)
georgiagirl48 avatar
Recipe by
Lisa Johnson
@georgiagirl48
Macon, GA

My kids loves them so much. I fix for their breakfast on weekends and summertime. They are so easy to fix it and they are so great and tasty.

(1 rating)
yield 9 -12 servings
prep time 30 Min

Ingredients For frozen banana pineapple cups

  • 3 c
    water
  • 2 2/3 c
    mashed ripe bananas (5 to 6 medium)
  • 1 1/2 c
    sugar
  • 1 can
    (20 ounces) crushed pineapple, undrained
  • 1 can
    (6 ounces) frozen orange juice concentrate, thawed

How To Make frozen banana pineapple cups

  • 1
    In a 2-quart freezer container, combine all ingredients; mix well. Cover and freeze for 5 hours or overnight. Remove from the freezer 15 minutes before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Frozen Banana Pineapple Cups:

ADVERTISEMENT