down east blueberry buckle

How To Make down east blueberry buckle

• 1

  Preheat oven to 375 degrees. Grease a 9 inch square baking dish.
• 2

  In a large bowl, whisk flour, sugar, baking powder and salt.
• 3

  In another bowl, whisk egg, milk and melted butter until blended.
• 4

  Add to flour mixture, stir just until moistened. Fold in blueberries. (If using frozen blueberries, use without thawing to avoid discoloring the batter.
• 5

  Transfer to the greased baking dish.
• 6

  For topping. In small bowl mix sugar, flour and cinnamon. Using a fork, stir in softened butter until crumbly. Sprinkle over batter.
• 7

  Bake 30-35 minutes or until a toothpick inserted in center comes out clean (do not overbake). Cool in pan on a wire rack.
• 8

  Serve warm or at room temperature.
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