baked grapefruit
(1 rating)
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Perfect for those chilly mornings paired up with a nice bowl of oatmeal. Healthy and lo-cal with only 155 calories per 1/2 grapefruit!
(1 rating)
yield
6 serving(s)
prep time
20 Min
Ingredients For baked grapefruit
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3grapefruits
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1medium sized orange, peeled and sectioned
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1medium sliced banana
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1/3 cdried cherries
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2 Tbsporange juice, fresh
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cooking spray
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2 Tbspbrown sugar
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1/2 tspcinnamon
How To Make baked grapefruit
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1Preheat oven to 450°F.
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2Cut each grapefruit in half. Using a grapefruit knife or other small knife, cut around the outer edge to loosen fruit from shell. Cut between each segment and membrane to loosen it.
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3In a bowl combine orange sections, banana, cherries, and orange juice. Place grapefruit halves, cut sides up in a baking dish. Mound the orange mixture on top of grapefruit halves. Coat with cooking spray. In a small bowl, combine brown sugar and cinnamon; sprinkle over orange mixture.
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4Bake about 12 minutes or until grapefruits are warm and topping is heated through.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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