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wild morel mushroom and cheese omelet

(1 rating)
Cowgirl67 avatar
Recipe by
Holly Grier- Wallace
@Cowgirl67
OTISCO, IN

We had an abundance of Morel Mushrooms in our area this year so I had enough to use in this fantastically cheesy omelet.

(1 rating)
yield 4 -6
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For wild morel mushroom and cheese omelet

  • 6
    eggs
  • 1 c
    morel mushrooms, sliced (or your favorite mushroom will work)
  • 1 Tbsp
    butter
  • 1/4 c
    milk
  • 1/2 tsp
    salt, pepper, garlic salt, cilantro, basil (or your favorite herbs, season to taste)
  • 1
    small onion, diced
  • 1/2 c
    shredded cheddar cheese
  • 1/4 c
    sour cream
  • 1 Tbsp
    extra virgin olive oil
  • 4 oz
    cream cheese

How To Make wild morel mushroom and cheese omelet

  • 1
    Crack eggs in a bowl and add milk, whisk until well blended.
  • 2
    Add diced Velveeta cheese, mushrooms, onion, garlic, butter (dice the stick butter into small pieces or small dollops if using soft butter), sour cream, cream cheese & herbs and stir well.
  • 3
    Heat olive oil in a skillet on medium high.
  • 4
    Add omelet mix to the skillet and cook, stirring constantly, for 5-7 minutes (until the cheese has melted well). Once the dish starts to bubble, turn the heat down to medium and continue to stir (you don't want the eggs and cheese to stick to the bottom of your skillet). Top with shredded cheddar cheese and serve with biscuits & jam and some fresh fruit on the side!
  • 5
    ****Alternates**** I like to add seasonal vegetables to my omelets as well; fresh green or yellow peppers, fresh garden herbs (cilantro and basil are my favorites), even diced squash or zucchini tastes good! **All of my measurements are approximate, so don't feel like you have to have the exact amount here and there ~ I really need to write down my recipes as I go!**
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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