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toddler french toast sticks

(1 rating)
Queen_Chaos avatar
Recipe by
Melinda Deanna
@Queen_Chaos
Austin, TX

Adapted from Tricia Callahan @ Onceamonthmom.com to satisfy little Ripley. She is the 19mo that I happily nanny. I must admit that I kinda "share" these with Ripley.

(1 rating)
yield 90 sticks ~30 "toddler" servings
prep time 10 Min
cook time 30 Min

Ingredients For toddler french toast sticks

  • 30 slice
    bread, whole wheat
  • 1/4 c
    butter, melted
  • 8
    eggs
  • 1/3 c
    sugar, if desired
  • 1 1/3 c
    milk, whole, if preferred
  • 2 tsp
    vanilla extract
  • 1 tsp
    cinnamon, ground
  • 1/2 c
    applesauce (could also use butternut squash puree, sweet potato, pumpkin or acorn squash

How To Make toddler french toast sticks

  • 1
    Preheat oven to 350 degrees. Slice bread slices into thirds. In large bowl mix all ingredients except sliced bread. Spray a cookie sheet with cooking spray.
  • 2
    Dip bread pieces, one by one, in the batter until coated and then place on the cookie sheet. Bake for 30 minutes turning over half-way through to ensure even cooking on both sides. When done, remove to cooling rack. Serve or freeze.
  • 3
    TO FREEZE: Allow to cool on cooling rack completely or place on a cool cookie sheet and place in freezer for 10-15 minutes or until partially frozen (flash freezing). Place in Ziploc freezer bag and place in freezer until ready to use. TO SERVE: microwave 30-45 seconds.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Toddler French Toast Sticks:

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