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scrambled egg muffins

(1 rating)
mema5 avatar
Recipe by
Lynda Sweezey
@mema5
Charlotte, MI

Kids like these for breakfast.

(1 rating)
yield 4 (3 each)
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For scrambled egg muffins

  • 1/2 lb
    bulk pork sausage or bacon
  • 12 lg
    eggs
  • 1/2
    small onion ..diced small or minced dry onion
  • 1/4 c
    green bell pepper..diced small
  • 1/2 tsp
    salt
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    pepper
  • 1/2 c
    shredded cheddar cheese

How To Make scrambled egg muffins

  • 1
    Preheat oven to 350.
  • 2
    In a large skillet,cook sausage until no longer pink. Drain. (you could substitute bacon for sausage.Use same instructions)
  • 3
    In a large bowl,beat eggs. Add onion & next 5 ingredients. Stir in sausage and cheese.
  • 4
    Spoon by 1/3 cupfuls into muffin cups coated with cooking spray.
  • 5
    Bake 20-25 minutes or until a knife inserted comes out clean.
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