lemon pepper grilled asparagus w/fried egg

(1 rating)
Recipe by
Lisa G. Sweet Pantry Gal
Buffalo, NY

Im back on my low carb diet and I always loved this recipe, I took it to a new level by making my asparagus with lemon pepper. Great for breakfast, brunch, even dinner.

(1 rating)
yield 2 serving(s)
prep time 5 Min
cook time 15 Min
method Pan Fry

Ingredients For lemon pepper grilled asparagus w/fried egg

  • 1 lb
    fresh asparagus spears
  • olive oil
  • lemon pepper
  • 4 eggs
  • parmesan cheese

How To Make lemon pepper grilled asparagus w/fried egg

  • 1
    Snap and discard woody part of asparagus. In bowl drizzel olive oil and lemon pepper over toss and massage to coat evenly. Grill on indoor or out door grill for 5-6min turning once.
  • 2
    Meanwhile heat butter in pan till foaminy crack eggs, turn to low s&p and cover and cook for 3-4 min. Divide asparagus on plates, lay 2 cooked eggs over top and sprinkle with parmasan cheese.
  • 3
    The egg make a wonderful sauce for your asparagus!
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