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joe's cream-cheesy eggs

(1 rating)
Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

These delicious scrambled eggs were first served to me by a family friend named Joe Halpern about 10 years ago. Everyone who tastes them falls in love!

(1 rating)
yield 2 -4
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For joe's cream-cheesy eggs

  • 4
    large eggs
  • 1/2 c
    philadelphia cooking creme
  • 2 Tbsp
    butter
  • salt and pepper

How To Make joe's cream-cheesy eggs

  • 1
    In a medium bowl, beat the eggs well; gradually add the cream cheese, salt and pepper.
  • 2
    Melt butter in medium-sized skillet. Pour in egg mixture. Cook slowly over medium heat, stirring and folding eggs into center of pan.
  • 3
    Eggs are done when they look moist but not wet.
  • 4
    For variety, use one of the flavored cooking cremes available from Kraft.
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