healthy omelet
(1 rating)
BIg daddy and I have started a healthier eating plan. Though we will have our "Faturday" once a week, where we can splurge a little, for the rest of the week, it will be healthy eating. We both have weight to lose and health to consider. So this morning for breakfast made a healthy omelet. No cheese in this one.
(1 rating)
Ingredients For healthy omelet
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red, yellow, & orange bellpeppers
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3eggs
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handful of fresh baby spinach
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red onion
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couple of shakes of tabasco sauce
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fresh mushrooms
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salt & pepper to taste
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fresh turkey deli meat
How To Make healthy omelet
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1chopped up my fillings and cooked them for about 3 minutes in a frying pan sprayed with Pam. We like a little crunch in our veggies. Remove to a bowl. In same pan, put eggs and cook on low, gently pulling in the sides till eggs are 95% cooked. Pour filling in and cover pan so eggs can cook the rest of the way. Fold over and slide onto plate. Very healthy and delicious.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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