ham & cheese quiche

Name: Ham & Cheese Quiche
Cuisine: American
Ingredients: 1 - 9" pie crust; 2 ounce(s) shredded swiss cheese; 4 ounce(s) sharp shredded cheddar cheese; 2 tablespoon(s) flour; 1/2 cup(s) diced cooked ham; 2 tablespoon(s) honey mustard; 4 - eggs, beaten; 1 cup(s) milk; 1/4 cup(s) chopped green onion

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

Having lived in Europe twice in my lifetime, Quiche was something I had there and it was just so good that I fell somewhat in love. This recipe is amazing! A brunch recipe, or a nice dinner with a salad, you are sure to enjoy it.

method Bake

Ingredients For ham & cheese quiche

1

9" pie crust
2 oz

shredded swiss cheese
4 oz

sharp shredded cheddar cheese
2 Tbsp

flour
1/2 c

diced cooked ham
2 Tbsp

honey mustard
4

eggs, beaten
1 c

milk
1/4 c

chopped green onion

How To Make ham & cheese quiche

1
Prick pie shell, bake at 400 degrees for 5 min. Prick again and bake 5 more min.

2
Combine cheeses and toss with 1 T flour. Put in crust. Mix ham and mustard, throw in pie. Combine remaining, pour on top. Bake at 350 degrees for 40-45 min. Let stand 10 min. Serve.
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ham & cheese quiche

Ingredients For ham & cheese quiche

How To Make ham & cheese quiche

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