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grilled breakfast quesadilla

(1 rating)
lynnsocko avatar
Recipe by
Lynn Socko
@lynnsocko
San Angelo, TX

I love to cook outside, this is a good breakfast to do on the grill.

(1 rating)
yield 4 large quesadilla's
prep time 15 Min
cook time 20 Min

Ingredients For grilled breakfast quesadilla

  • 12
    large eggs
  • 1/2 c
    milk
  • 1 c
    red bell finely chopped
  • 1 c
    sweet onion, finely chopped
  • 1 c
    mushrooms, finely chopped
  • 16 oz
    shredded cheese, your choice (this is asadero)
  • 6 slice
    ham (enough for 4 lg quesadilla's)
  • 4 lg
    soft flour tort.

How To Make grilled breakfast quesadilla

  • 1
    Whisk eggs & milk together vigorously, the milk makes the eggs fluffier. First cook chopped veggies till tender, add eggs, stir continuously so eggs don't burn.
  • 2
    Heat ham. Slightly warm tortillas. Assemble quesadilla's by placing a layer of cheese, then ham, then cheese, then egg, and cheese again on HALF of the tortilla. Fold over. Brown quesadilla's on each side on med-low heat with lid down, flipping once to brown each side & melt cheese.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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