fluffy quiche
(1 rating)
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I personally haven't prepared this but have had it several times at our Bible Study Brunches. Posted as she wrote it.
(1 rating)
yield
6 serving(s)
method
Bake
Ingredients For fluffy quiche
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1 (9 inch)pie crust
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4eggs, separated
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1 chalf and half or 1/2 cup evaporated milk and 1/2 cup water
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1 cmild cheese (swiss, monterey jack, mozzarella)
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1/2 cmushrooms, cooked
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nutmeg
How To Make fluffy quiche
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1Combine egg yolks, half and half and cheese in a blender to combine.
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2Beat egg whites until stiff.
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3Fold blender mixture into stiff egg whites.
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4Pour into unbaked pie shell.
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5Pour mushrooms in evenly and sprinkle with nutmeg.
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6Bake at 325 degrees fir 45 minutes to 1 hour or until toothpick comes out clean.
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