egg measurements
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Just a helpful hint suggested by another JAP member. I had to learn this when I was a head cook at a school
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yield
1 egg
Ingredients For egg measurements
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2egg whites = 1 egg
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1/4 cegg substitute = 1 egg
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1/4 cdry egg powder + 1/4 c. water = 1 egg
How To Make egg measurements
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1when using dry egg in a recipe, add dry egg with dry ingredients and the water with the wet.
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