egg avocado toast

review

Recipe by

barbara lentz

beulah, MI

Great tasting breakfast

yield 1 -2

prep time 10 Min

method No-Cook or Other

Ingredients For egg avocado toast

1

avocado peeled and pitted
1

hard boiled egg peeled and chopped
1 tsp

lime juice
1 Tbsp

mayonnaise
1 tsp

whole grain mustard
salt and pepper
microgreens
2 slice

bread toasted

How To Make egg avocado toast

1
Mash the avocado with a fork. Stir in the chopped egg, mayo, lime juice, and mustard. Taste and season with salt and pepper.

2
Serve on toast garnished with microgreens
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Egg Avocado Toast: