country breakfast pizza
(2 ratings)
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My family and friends love this breakfast pizza because you can use almost anything you like for breakfast and it's fast and easy
(2 ratings)
yield
16 serving(s)
prep time
55 Min
cook time
20 Min
Ingredients For country breakfast pizza
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4 1/2 call purpose baking mix
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1 pkgactive dry yeast, mixed in warm water
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1 1/3 cwater, warm
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1 pkgbreakfast sausage, cooked
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1 pkgreal bacon bits
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6eggs, slightly beaten with 4 tbsp of water
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5 pkgbreakfast gravy, or premade gravy
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8 ccheddar cheese, shredded
How To Make country breakfast pizza
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1Mix warm water and yeast together, wait 5 minutes. Using a large mixing bowl add baking mix, add yeast mix once yeast is dissolved. Mix until dough form a ball, lightly grease a bowl and dough cover with plastic wrap or towel and sit in a warm place til it doubles. Should make about 4 pizzas.
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2Roll or spread dough onto a lightly greased pizza pan. Spread gravy on dough, now add your toppings and cheese. Now drizzle egg mixture on top of pizza. Bake 20-25 minutes, 400* degree. Until cheese is bubbling and lightly brown. Makes 4 pizzas
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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