breakfast migas

How To Make breakfast migas

• 1

  Cut Corn Tortillas into strips, then turn and cut into Squares. Toast in oil in skillet until crisp and browned. Set aside.
• 2

  In a large skillet, brown up ground beef onion . Scoop into a separate dish, and set aside, Add in Chili Powder and Garlic parsley salt.
• 3

  Shred Cheese. Mix corn tortillas, meat and onion back into skillet Sprinkle and mix in Chese.
• 4

  In a separate Bowl, Whisk eggs. Pour over Meat and tortilla mixture. Incorporate until eggs are done.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card