bob's hash'n eggs.

(1 rating)
Recipe by
Bob Wakeman
Dupo, IL

This is so simple.But very filling.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 20 Min
method No-Cook or Other

Ingredients For bob's hash'n eggs.

  • 2 can
    corned beef hash
  • 6 md
    eggs
  • 1 lg
    onion,chopped
  • 1 stick
    butter
  • salt and pepper,to taste

How To Make bob's hash'n eggs.

  • 1
    In a large (12"-14") cast iron skillet melt butter over med heat.Add chopped onion cook for 2-3 min. Add corn beef hash, Stir lightly. Afer abought 5 min Press the hash and onions down evenly on to bottom of the skillet.
  • 2
    with a large spoon make 6 holes in the hash. Drop an egg into each hole . Salt & pepper to taste. cover with lid ,Cook till eggs are set to your liking. Servr on toast.
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