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berry and cream stuffed french toast

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

I love to make these as a special breakfast, they're so yummy.

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For berry and cream stuffed french toast

  • 2/3 c
    whipped cream cheese
  • 1/2 c
    chopped strawberries
  • 2 Tbsp
    strawberry jam
  • 8 slice
    cinnamon-flavored bread
  • 2 lg
    eggs
  • 1/2 c
    milk, i used low-fat
  • 1/2 tsp
    vanilla
  • powdered sugar for sprinkling

How To Make berry and cream stuffed french toast

  • 1
    In a bowl, mix together cream cheese, strawberries and jam. Spread onto 4 bread slices. Top w/ remaining bread slices.
  • 2
    In a deep shallow bowl, whisk eggs, milk, and vanilla together. Dip each sandwich into egg mix to coat.
  • 3
    Spray a lg skillet w/ cooking spray, place over medium heat. Add sandwiches, one at a time and cook until golden on both sides. Dust w/ powdered sugar and serve w/ maple syrup.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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