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baked red eggs

(1 rating)
adorefood avatar
Recipe by
NIKKI SMITH
@adorefood
HEMET, CA

I got this recipes from a friend of mine when i was visiting her house.. Loved it!! I changed it a little to fit my taste..

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 25 Min

Ingredients For baked red eggs

  • 1 c
    reserved cooked tomato sauce ( my recipe)
  • 4 lg
    eggs
  • 1/8 tsp
    ea of salt and coarse black pepper
  • 2 Tbsp
    chopped fresh chives
  • 1/8 tsp
    paprika, sweet mild

How To Make baked red eggs

  • 1
    Preheat oven to 350 f. Spray 4 ramekins with non-stick spray.
  • 2
    Heat up the tomato sauce, then divide the tomato sauce evenly among the prepared cups. Set aside and cool to room temp, about 15 minutes.
  • 3
    Carefully break 1 egg in each cup: sprinkle salt, pepper, paprika over eggs..
  • 4
    Place the ramekins on a baking sheet, and cook until set for about 25-30 minutes. Sprinkle with chives.. Optional add Mexican creme and cheese..
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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