bacon - y deviled eggs

(2 ratings)
Recipe by
Monica H
Michigan City, IN

Very simple and very quick and very tasty. I've brought these to get-togethers and always am requested to bring them again and again.... I hope you like them!

(2 ratings)
yield 15 -20
prep time 20 Min

Ingredients For bacon - y deviled eggs

  • 12
    eggs, hardboiled
  • 1/2 tsp
    salt
  • 1/2 tsp
    pepper
  • 1/4 tsp
    curry
  • 2-3 Tbsp
    mayo
  • handful
    bacos
  • handful
    chives, chopped
  • dash
    paprika

How To Make bacon - y deviled eggs

  • 1
    Boil eggs, cool, peel and cut in half. Scoop out yolks into a bowl.
  • 2
    To the yolks, add the salt, pepper, curry, mayo and bacos (or your own fresh, chopped bacon!). Mash and mix it together.
  • 3
    Scoop mixture back into egg white halves. Top off with chives and paprika. Chill about 30 minutes before serving. Enjoy :)
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