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bacon & balsamic deviled eggs

(4 ratings)
Susie429 avatar
Recipe by
Sue Lally
@Susie429
Vacaville, CA

I love bacon and one day found a recipe for deviled eggs with bacon. I tweaked it a little, and this is what I came up with! I love them, and even my picky nephews gobbled them up when I brought them to a family get-together!

(4 ratings)
yield 24 serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For bacon & balsamic deviled eggs

  • 12
    hard boiled eggs
  • 1/2 c
    mayonnaise
  • 4 Tbsp
    real bacon bits (or 4 slices, cooked & chopped)
  • 2 tsp
    sugar
  • 1/2 tsp
    onion powder
  • 1/2 tsp
    balsamic vinegar
  • 1/4 tsp
    celery salt
  • 1/4 tsp
    pepper

How To Make bacon & balsamic deviled eggs

  • 1
    Peel eggs and slice lengthwise. Place the yolks in a small bowl and mash with a fork. Add the remaining ingredients and stir until well combined. Spoon the mixture into the egg halves.
  • 2
    *If you like, garnish with fresh chives, more bacon bits, or chopped fresh parsley.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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