aloha breakfast scramble
I first had a Spam breakfast while visiting the big island of Hawaii in Hilo at a little hideaway place. Rice and Spam go hand in hand. We love our Spam and rice breakfasts - it takes almost no time to put together and the ingredients are ridiculously simple.
yield
4 -6
prep time
5 Min
cook time
15 Min
method
Stove Top
Ingredients For aloha breakfast scramble
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3 crice
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2 Tbspbutter
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1/2onion, rough chopped
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1zucchini (cubed)
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1/2 tspminced garlic
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1/2 tspgarlic salt
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1 canspam, cubed (i used black pepper spam, see note)
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4eggs, scrambled
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salt and pepper to taste
How To Make aloha breakfast scramble
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1Rinse rice under cold water. I use a microwave rice cooker and it works like a charm. Follow instructions to make 3 cups rice. Keep set aside until ready to plate.
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2Melt butter in a large skillet. Add onions and garlic. Cook just until soft (3-5 minutes).
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3Add cubed zucchini, season with salt, pepper and little garlic salt. Saute on medium-low heat until soft (about 8 minutes).
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4Add diced spam to the skilled and stir until browning a little, maybe 4-5 minutes more. Remove all to a large bowl.
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5In the same skillet, scramble eggs.
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6Plate: Spoon rice onto place, top with spam/zucchini, then scrambled eggs.
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7*NOTE: Today I used Black Pepper Spam. In the past I have also used Hickory Spam and Jalapeno Spam. I understand there is a Bacon Spam now that could be very interesting. **NOTE: If you have a little cubed pineapple that would be divine in there too!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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