all american omelet

(1 rating)
Recipe by
Jewel Hall
Cullman, AL

I love this Omelet and it isn't complicated. I am about to cook it right now. I am thinking about cooking some thinly sliced potatoes to mix in. But basically this is MY OMELET..!!!

(1 rating)
yield 2 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For all american omelet

  • 3
    eggs, may double recipe
  • 3 Tbsp
    water
  • salt and pepper to taste
  • 2 Tbsp
    diced ham or pre cooked bacon crumbled
  • 1 Tbsp
    of each...chopped green onion,red pepper and green pepper
  • 2 Tbsp
    butter
  • 2 slice
    cheese (american) slices

How To Make all american omelet

  • 1
    Beat eggs,water,salt and pepper together; set aside. In a black Ion skillet (small) brown ham, bacon etc onions and peppers, remove from pan; set aside. In medium size iron skillet sprayed with non stick and heated on med high on the stove burner. Cook beaten eggs until eggs are set. lifting edges so uncooked portions can flow to bottom. Top with ham, bacon mixture and top with another cheese slice. Fold omelet and top with grated sharp cheese 1/2 cup and a teaspoon full of chopped green chillies.

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