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cottage cheese pancakes for 1

Debbwl avatar
Recipe by
debbie lopez
@Debbwl
Northen, CA

A very light and tender pancake that is high in protein. Have been making these since I was very young. They are really good garnished with fresh berries.

yield 1 serving(s)
prep time 10 Min
cook time 5 Min
method Pan Fry

Ingredients For cottage cheese pancakes for 1

  • 1
    egg
  • 1/4 c
    cottage cheese
  • 2 Tbsp
    flour
  • 1 tsp
    oil
  • 1
    pinch salt
  • oil

How To Make cottage cheese pancakes for 1

  • 1
    Separate egg into 2 small bowls. Beat egg white until it forms soft peaks. Set aside.
  • 2
    Add remaining ingredients to egg yolk. Beat with an electric mixer until smooth.
  • 3
    Stir about 1/2 of the beaten egg white into yolk mixture to soften batter. Fold in reaming egg white until blended.
  • 4
    Heat a large oiled skillet over medium heat, about 375*F. Drop batter by spoonfuls into hot skillet and spread with back of spoon to form 3 inch circles. When underside is golden brown and edges begin to dry, turn and brown other side.
  • 5
    Enjoy!
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