gouda grits

(3 ratings)
Recipe by
Lynette !
Gulf Breeze, FL

Great recipe for a brunch side! Original recipe is from Southern Living. Excellent served with Eggs Benedict or with a Fried Green Tomato!

(3 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For gouda grits

  • 4 c
    chicken broth
  • 1 c
    whipping cream
  • 1 tsp
    salt
  • 1/4 tsp
    black pepper, freshly ground
  • 2 c
    grits, quick cooking
  • 8 oz
    gouda cheese, grated
  • 1/2 c
    buttermilk
  • 1/4 c
    butter
  • 2 tsp
    hot sauce

How To Make gouda grits

  • 1
    Bring first 4 ingredients and 4 cups water to a boil in a Dutch oven over high heat; whisk in grits, reduce heat to medium-low, and simmer, stirring occasionally, 15 minutes or until thickened.
  • 2
    Remove from heat, and stir in Gouda and remaining ingredients.
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