gingerbread french toast

Recipe by
ruth thomas
Charlotte, NC

Make the house smell great for everyone as they wake up

yield 4 serving(s)
prep time 20 Min
cook time 20 Min
method Griddle

Ingredients For gingerbread french toast

  • 8 slice
    thick sliced day old bread
  • 2/3 c
    milk
  • 1/3 c
    heavy cream
  • 4 lg
    eggs
  • 2 tsp
    cinnamon
  • 2 Tbsp
    at brown sugar
  • 2 Tbsp
    molasses
  • 1/4 tsp
    nutmeg
  • 1/4 tsp
    clove
  • 1/2 tsp
    ginger
  • 1/2 c
    pecans
  • 4 Tbsp
    butter
  • 1/2 c
    maple syrup

How To Make gingerbread french toast

  • 1
    Mix all ingredients from -milk to ginger
  • 2
    Dip bread 2 slices at a time into mixture
  • 3
    Use 2 T butter on skillet for every 2 slices of bread being cooked..when skillet it hot and butter melted put dipped bread on skillet and cook each side till golden brown
  • 4
    Sprinkle with pecans and a pour of maple syrup. ENJOY

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