french toast

Recipe by
patricia taylor
williamsport, MD

I love to make french toast for breakfast. I like to serve it with maple syrup, butter and berries.

yield 8 serving(s)
prep time 10 Min
cook time 5 Min
method Stove Top

Ingredients For french toast

  • 3
    eggs
  • 1 1/4 c
    milk or half and half
  • 2 Tbsp
    sugar
  • 1 tsp
    cinnamon
  • 1 tsp
    vanilla
  • 1/4 tsp
    nutmeg
  • 1/4 tsp
    salt
  • 8 slice
    stale white or cinnamon bread
  • berries (optional)

How To Make french toast

  • 1
    Beat 3 eggs with the 1 1/4 cups milk. Add the sugar, cinnamon, vanilla, nutmeg, and salt in a large bowl.
  • 2
    Melt 1 tablespoon butter in a skillet over medium heat. Working in batches, submerge 8 slices of the bread in egg mixture.
  • 3
    Cook until golden brown on both sides, flipping once, about 5 minutes. Serve with maple syrup, butter and berries.

Categories & Tags for French Toast:

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