baked oatmeal to go

Recipe by
Christianne FitzRandolph
Huntley, IL

from Live Well, Look Great Facebook page.

yield 18 serving(s)
prep time 30 Min
cook time 30 Min
method Bake

Ingredients For baked oatmeal to go

  • 2
    eggs
  • 1 tsp
    vanilla extract
  • 2 c
    applesauce, unsweetened
  • 1
    banana (mashed)
  • 6
    packets sweetleaf stevia or
  • 1 1/2 tsp
    stevia powder or
  • 1/2 c
    honey
  • 5 c
    old-fashioned oats
  • 1/4 c
    flaxseed meal
  • 1 Tbsp
    ground cinnamon
  • 3 tsp
    baking powder
  • 1 tsp
    salt
  • 2 3/4 c
    milk
  • optional - chocolate chips, raisins, walnuts, etc.

How To Make baked oatmeal to go

  • 1
    Preheat oven to 350 degrees.
  • 2
    Mix eggs, vanilla, applesauce, banana and Stevia together in a bowl.
  • 3
    Add in oats, flax, cinnamon, baking powder, salt and mix well with wet ingredients.
  • 4
    Finally pour in milk and combine.
  • 5
    Spray a 12 and 6 capacity muffin tin with cooking spray or use cupcake liners. Pour mixture evenly into muffin tin cups.
  • 6
    If using toppings add them onto the tops of muffins now. If using fresh or frozen fruit, drop it right into the batter.
  • 7
    Bake 30 minutes until a toothpick in center comes out clean.
  • 8
    Cool and enjoy or freeze them in gallon freezer bags.
  • 9
    Nutrition Info (without toppings) Servings: 18* Calories for one: 143* Fat: 4g* Cholesterol: 25mg* Sodium: 161mg* Fiber: 4g* Sugars: 4g* Carbs: 23g* Protein: 6g*
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