easy blueberry cheese danish
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You can use your favorite fruit with this, blueberry is just my families favorite.
yield
serving(s)
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For easy blueberry cheese danish
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16 ozcream cheese. (2-8oz pkgs)
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1/2 csugar
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1 lgegg
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2 tspvanilla
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2 tubecrescent rolls
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1 canblueberry pie filling
- GLAZE
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1 lgegg yolk
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1 tspwater
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powdered sugar
How To Make easy blueberry cheese danish
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1Lightly butter a 15.5 x 10.5 inch jelly roll pan. Press 1 tube of crescent rolls to cover bottom of pan. Put in oven at 350 for 7 to 8 minutes. Cool.
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2Beat cream cheese, sugar, 1 egg, and vanilla. Spread over baked crescent rolls. Spoon blueberries over cream cheese mixture.
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3Place crescent rolls from second tube on top - doesn't need to cover. Brush with glaze. Bake at 350 for 30 minutes. Dust with powdered sugar.
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4I let it cool just a little bit otherwise it runs everywhere.
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