breakfast sandwiches
I made these for breakfast one day, the whole family luved them! They are fast and easy to make.
yield
6 serving(s)
method
Convection Oven
Ingredients For breakfast sandwiches
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1 pkgenglish muffins
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eggs
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1 pkgshredded cheese of choice
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butter or oil
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muffin tins
How To Make breakfast sandwiches
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1Preheat oven to 350. Slice english muffins in half and lay on a baking sheet. After about 10 min. in the oven they will be toasty. Take the other half of the english muffin and add some cheese and a egg and apply top half of muffin. Can add a smear of butter on top of each muffin for added flavor. Stick back in oven for 5-10 min. until cheese is melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Breakfast Sandwiches:
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