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spinach, bacon & cheese breakfast pie (quiche)

(1 rating)
hayleyLP12 avatar
Recipe by
hayley parker
@hayleyLP12
Eugene, OR

Delicious & Easy Dinner's

(1 rating)
yield 1 Pie = 8 Slices
prep time 15 Min
cook time 1 Hr

Ingredients For spinach, bacon & cheese breakfast pie (quiche)

  • 1
    unbaked pie shell
  • 1 Tbsp
    butter, softened
  • 12 slice
    bacon crumbled
  • 1 c
    italian cheese
  • 1 c
    cheddar cheese
  • 4
    eggs
  • 2 c
    heavy cream
  • 3/4 tsp
    salt
  • 3/4 tsp
    ground black pepper
  • 3/4 tsp
    basil, fresh
  • 3/4 tsp
    chopped green onion
  • 3/4 tsp
    chopped onion
  • 2 c
    fresh spinach

How To Make spinach, bacon & cheese breakfast pie (quiche)

  • 1
    Preheat Oven To 425 Degrees F.
  • 2
    Spread 1 Tablespoon Softened Butter Onto Unbaked Pie Crust
  • 3
    Sprinkle (Part) Of the Bacon Crumbles & (Part) Cheese's onto crust. Press firmly.
  • 4
    Beat Eggs with rest of ingredients . Pour Into Crust.
  • 5
    Bake 15 Min. Then Turn Down Oven to 325 Degrees F. & Bake 40 More Minutes.
  • 6
    Let stand 10 Minutes To Allow The Pie To 'Set' Before Serving.
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