red velvet pancakes

(2 ratings)
Recipe by
Opal Jackson-Cakmak
Birmingham, AL

For those who are searching frantically for something delicious to make for their loved ones for a special event or holiday this is awesome. A great breakfast meal. Great on Christmas morning!

(2 ratings)

Ingredients For red velvet pancakes

  • red velvet pancakes

How To Make red velvet pancakes

  • 1
    Ingredients 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 6 tablespoons granulated sugar 4 tablespoons unsweetened cocoa powder 2 large eggs 1-1/2 cups buttermilk 1/2 cup sour cream 2 teaspoons red food coloring 4 teaspoons vanilla extract 1/2 cup chocolate chips (doesn’t matter what kind you use)
  • 2
    Combine all dry ingredients in a large bowl and set aside.
  • 3
    In a separate bowl, whisk together the egg, buttermilk, sour cream, food coloring and vanilla
  • 4
    Add wet ingredients to dry, and mix just until combined. Add chocolate chips and fold in batter. Pour about 1/3 cup onto medium/high griddle and lightly brown on both sides.
  • 5
    Sprinkle powdered sugar on top and serve with maple syrup. Enjoy!
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