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maple bacon oven cheese pancake

(1 rating)
easyonesonly avatar
Recipe by
Jackie Hirsch
@easyonesonly
Peoria, AZ

A Bisquick recipe from @ 20 years ago - great for brunch

(1 rating)
yield 6 -8
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For maple bacon oven cheese pancake

  • 2 1/4 c
    buttermilk biscuit mix
  • 1 1/2 Tbsp
    sugar
  • 3
    eggs
  • 1/2 c
    maple syrup
  • 1 c
    milk
  • 1 lb
    bacon fried and crumbled
  • 2 c
    shredded cheddar cheese
  • 1
    apple , peeled, cored and sliced

How To Make maple bacon oven cheese pancake

  • 1
    Grease 9x13 pan /pre-heat oven to 425' Fry bacon - leave in strips or crumble Mix bisquick, ½ the bacon , sugar, eggs, syrup, milk, apple slices and 1 cup of the cheese Pour into pan and bake 15 minutes or until a toothpick comes out clean Top with the remaining bacon and cheese and return to oven until cheese is Serve w/butter and syrup
  • 2
    Leftovers microwave well / easier then ever with micro-bacon and pre packaged apple slices / can be baked in muffin cup for a breakast muffin on the go
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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