large bar pan quiche

How To Make large bar pan quiche

• 
  1

  Preheat oven to 400 degrees.
• 
  2

  Lay out crispy crowns in a single layer on the bar pan
• 
  3

  Bake for 20 min. until crispy
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  4

  While potatoes cook, mix eggs and your choice of omelet mix ins. I used bacon, spinach, and tomatoes.
• 
  5

  When potatoes are crispy, take out of oven and pour egg mixture over hot potatoes. Carefully! Sprinkle with cheese.
• 
  6

  Carefully return bar pan to oven and bake another 8-10 min. until eggs are set.
• 
  7

  Remove from oven let rest a minute or two and slice with a pizza cutter.
• 
  8

  Watch my video on how to prepare at: https://youtu.be/EXcFqCeHqAs
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