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jalepeno cheese grits

(1 rating)
Sallaboutit avatar
Recipe by
Brandy Male
@Sallaboutit
Mustang, OK

This is good with just about everything. It came from work, our beloved Dr. Boatman gave it to us from his wife.Very good in the fall and winter because it is wonderful comfort food.

(1 rating)
yield 10 or more
prep time 30 Min
cook time 1 Hr 30 Min
method Stove Top

Ingredients For jalepeno cheese grits

  • 1 1/2 c
    grits
  • 1 1/2 stick
    butter
  • 2 tsp
    salt
  • 2 tsp
    seasoned salt
  • 3 dash
    tabasco
  • 1 tsp
    garlic powder ( rounded)
  • 1/2 tsp
    red pepper
  • 8 oz
    hot mexican velveeta
  • 8 oz
    mild mexican velveeta
  • 1 can
    green chilies
  • 2 Tbsp
    jalapeno peppers chopped (out of the jar)
  • 3
    eggs
  • paprika for garnish

How To Make jalepeno cheese grits

  • 1
    COOK: grits in 6 cups boiling water ( like breakfast food and take off heat. ADD:butter, salt, season salt, tabasco, garlic powder, red pepper, cheese, green chilies,jalepeno, cheese. MIX: together till cheese is melted well. POUR: into 9x13 pretty pan and bake at 300 for 1 to 1 1/2 hours till set. Use a little paprika on top to make pretty before baking.
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