homemade granola

(1 rating)
Recipe by
Kimberly Castle
Evansville, IN

This is a great recipe to customize the way you want. Substitute ingredients that you love to make it your own.

(1 rating)
prep time 5 Min
cook time 25 Min

Ingredients For homemade granola

  • 3 1/2 c
    rolled oats
  • 3 Tbsp
    flax seeds
  • 3 Tbsp
    sesame seeds
  • 1/2 c
    sliced almonds
  • 1 tsp
    sea salt
  • 1/4 c
    brown sugar (ideal sugar free sweetener)
  • 1/4 c
    oil (canola/pumpkin/hazelnut)
  • 2 Tbsp
    honey
  • 2 tsp
    pure vanilla extract
  • 2 c
    mixed dried fruit

How To Make homemade granola

  • 1
    Preheat oven to 375.
  • 2
    Line rimmed baking sheet with foil.
  • 3
    In a large bowl combine all ingredients except the dried fruit and stir well.
  • 4
    Spread mixture on the baking sheet in an even layer. Bake for 20 to 30 minutes stirring every 10 minutes. (I find 20 to 25 mins is best)
  • 5
    Remove granola from the oven and cool completely.
  • 6
    Once granola is cool, mix in the dried fruit.
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