hash brown casserole

Ingredients For hash brown casserole

• 2 c

  shredded cheddar cheese
• 1 can

  cream of chicken and broccoli soup
• 1 c

  sour cream
• 1/2 c

  onion, finely chopped
• 1/2 c

  green onion, finely chopped
• 1/2 c

  red pepper, finely chopped
• 1/4 c

  butter, melted
• 1/4 tsp

  salt
• 1/4 tsp

  pepper
• 32 oz

  frozen hash brown potatoes
• 1 can

  corn flakes, crushed
• 1 Tbsp

  butter, melted