ham, bacon & cheese breakfast casserole

Ingredients For ham, bacon & cheese breakfast casserole

• 12

  mini croissants
• 2 c

  ham cut into small cubes
• 2 md

  shallots chopped
• 5 lg

  eggs
• 2 1/4 c

  milk
• 1 tsp

  each garlic powder, onion powder and salt
• 1/2 tsp

  celery seeds and black pepper
• 1 c

  shredded swiss cheese
• 1 c

  shredded monterery jack cheese
• 1/2 c

  shredded sharp cheddar cheese
• 5 slice

  bacon
• 1/4 c

  chives finely chopped