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ham and broccoli quiche

(1 rating)
RosemaryRidgeFarms2037 avatar
Recipe by
Elizabeth Lancaster
@RosemaryRidgeFarms2037
Lincoln, NE

I had always wanted to make a Quiche and my mother always wanted to try one, so I thought to myself, why not make one and see how it goes! And it went very well, my mother loved and most importantly my kids loved it! It's now a new dish that will be at our table many times to come. And the greatest part about Quiche is, you can make it any way you want with any meat,cheese,and veggie! Make it your own! I pray this dish finds it's way to your breakfast table soon! Enjoy!!!

(1 rating)
yield 6 -8
prep time 25 Min
cook time 1 Hr 15 Min
method Bake

Ingredients For ham and broccoli quiche

  • 1 lg
    refrigerated pie crust
  • 4 lg
    eggs wisked
  • 1 c
    milk of your choice ( i used whole milk)
  • dash
    of salt
  • dash
    of pepper
  • 1 tsp
    garlic powder
  • 1/2 sm
    onion (diced)
  • 1 1/2 c
    diced ham
  • 1 1/2 c
    mozzarella cheese (shredded)
  • 1 c
    frozen broccoli , thawed, well drained
  • 1/2 tsp
    ground mustard

How To Make ham and broccoli quiche

  • 1
    Heat oven to 375* Place pie crust in 9-inch glass pie pan.
  • 2
    Layer ham, cheese and broccoli in crust-lined pan. In medium bowl, beat eggs and milk with fork. Stir in remaining ingredients. Pour over broccoli and ham.
  • 3
    Bake 55-75 minutes or until knife inserted in center comes out clean. Let stand 5 to 10 minutes before serving. Slice into 6-8 pieces and serve warm with a dollop of sour cream and some salsa (if desired)Hope you all enjoy !!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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