french toast casserole

Name: French Toast Casserole
Prep time: 15 min
Cook time: 40 min
Yield: 6
Ingredients: 1 stick(s) margarine, melted; 1 cup(s) packed brown sugar; 1 teaspoon(s) cinnamon; 1 1/2 cup(s) milk; 5-6 large egs; 12 slice(s) texas toast; 1 teaspoon(s) vanilla extract; 2 package(s) cream cheese (8 oz. each) softened

(3 ratings)

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review

Recipe by

Kathy Lochner

@K80Rie

Herscher, IL

I make this for Easter brunch at my mom and dad's house every year, it's always a huge hit!

(3 ratings)

yield 6 -12

prep time 15 Min

cook time 40 Min

Ingredients For french toast casserole

1 stick

margarine, melted
1 c

packed brown sugar
1 tsp

cinnamon
1 1/2 c

milk
5-6 lg

egs
12 slice

texas toast
1 tsp

vanilla extract
2 pkg

cream cheese (8 oz. each) softened

How To Make french toast casserole

1
Spread equal portions of the cream cheese on each slice of bread.

2
Pour melted margarine in a 9X13 baking pan. Sprinkle with brown sugar and cinnamon; stir.
3
Mix together milk, eggs and vanilla; pour over bread. Cover and refrigerate overnight. Uncover and bake at 375 for 40 minutes.
4
Serve with maple syrup if desired.
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french toast casserole

Ingredients For french toast casserole

How To Make french toast casserole

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