easy breakfast bake

(2 ratings)
Recipe by
Desiree Wilmoth
Kinsman, OH

I sometimes substituted cooked breakfast sausage, but you can try any combination you like...spinach, tomatoes, peppers, onions, even fried potatoes

(2 ratings)
prep time 10 Min
cook time 1 Hr

Ingredients For easy breakfast bake

  • 2
    refridgerated tubes of crescent rolls
  • 1/2 lb
    thinly sliced ham (lunch meat)
  • 12
    eggs
  • cheddar cheese, shredded
  • milk

How To Make easy breakfast bake

  • 1
    Preheat oven to directions on crescent rolls
  • 2
    Spray a 13x9 casserole dish. Unroll crescent rolls but do not separate from each other. Lay crescent rolls on bottom of casserole dish and cover. Press seams together.
  • 3
    Lay ham to cover the crescent rolls.
  • 4
    Scramble eggs and pour over ham slices.
  • 5
    Sprinkle shredded cheese over top, or the cheese can be mixed in with the scrambled eggs.
  • 6
    Place in oven uncovered and bake til eggs are solid. This may take 45 minutes to 1 hour depending on oven.

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