easy-baked salsa & cheese dish

(1 rating)
Recipe by
Beth M.
M.V. Island, MA

When I have a good supply of fresh eggs delivered, from my grandchildren who have chickens, I like to make a pound cake, or another quick lunch or supper casserole. I use whatever sliced cheese and good quality bread is in the house.It's hearty and spicy!

(1 rating)
yield 2 or more
prep time 5 Min
cook time 30 Min
method Bake

Ingredients For easy-baked salsa & cheese dish

  • 3 slice
    favorite cheese, i used provolone
  • 4
    eggs, beaten
  • 2 slice
    multi grain bread
  • 1/4 c
    milk
  • 1/2 c
    fresh salsa
  • 1/4 tsp
    salt
  • 1/4 c
    grated parmesean cheese

How To Make easy-baked salsa & cheese dish

  • 1
    Grease a small baking casserole,place large slices of bread in single layer, pour egg beaten with milk over bread, layer fresh salsa, layer sliced cheese and sprinkle grated cheese over all.
  • 2
    Bake in 350 degree oven until golden brown and about 30 minutes.

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