east west breakfast

(1 rating)
Recipe by
Eddie Jordan
Bristow, OK

Recipe for Time after Time

(1 rating)
yield serving(s)
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For east west breakfast

  • 1 md
    onion chopped
  • 1 md
    celery stalk chopped
  • 1/3 c
    bell pepper red
  • 1/3 c
    bell pepper green
  • 1/2 c
    water
  • 4 lg
    potatoes, boiled and peeled
  • 1 c
    cooked rice
  • 1 tsp
    ground cumin
  • 1 Tbsp
    soy sauce, light

How To Make east west breakfast

  • 1
    In a large skillet saute the onion, celery, and bell peppers in 1/4 cup water.
  • 2
    Add the potatoes and remaining 1/4 cup water.
  • 3
    Cook stirring gently until the vegetables are tender, about 5 minutes.
  • 4
    Stir in the rice, cumin, and soy sauce.
  • 5
    Cook stirring until the bottom browns lightly about 2 minutes.
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