~ cheesy green chile egg breakfast ~ low carb
(1 rating)
A recipe that I came up with, as I continue my low carb way of life! I wanted something with a little bite to it...savory and something easy and satisfying any time of the day! My family even loves them. Add your favorite spices, I just added salt and some red pepper flakes for added heat. Make it your own!
(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
25 Min
method
Bake
Ingredients For ~ cheesy green chile egg breakfast ~ low carb
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1 - 10 ozcan, whole chiles chopped or already chopped chiles
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6 lgeggs
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1/2onion, chopped small
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2 Tbspred bell pepper, chopped
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Saltand pepper to taste
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Redpepper flakes to taste - optional
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8 ozfresh shredded colby jack cheese
How To Make ~ cheesy green chile egg breakfast ~ low carb
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1Preheat oven to 325 degree F. Spray a 9 inch dish with non stick cooking spray. In a bowl, beat eggs, add red pepper, seasonings, onion. Spread chilies on bottom of dish.
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2Pour egg mixture over chilies.
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3Sprinkle evenly with cheese.
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4Bake 25 - 30 minutes or until egg is puffed around the edges and cooked in center.
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5Cut and serve with salsa! Add more salt if needed.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Cheesy Green Chile Egg Breakfast ~ Low Carb:
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