bto quiche

(1 rating)
Recipe by
SK H
Salt Life, FL

Savory and delicious and really really easy.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 1 Hr 10 Min

Ingredients For bto quiche

  • 1
    9-inch pie shell
  • 2
    roma tomatoes, sliced thinly
  • 5 slice
    bacon, chopped (you can use turkey bacon)
  • 1
    red onion, sliced thin
  • 3
    eggs
  • 1/2 c
    milk
  • 4 oz
    gruyere cheese, shredded (or the cheese of your choice)
  • 1 Tbsp
    basil
  • 1 Tbsp
    thyme
  • 1/8 Tbsp
    mustard powder
  • salt and pepper

How To Make bto quiche

  • 1
    Preheat oven to 375 degrees and bake uncovered pie crust for 10 minutes.
  • 2
    In large frying pan, cook the bacon and red onion, over medium heat, until caramelized, about 10 minutes. Remove from heat and set aside.
  • 3
    In a large mixing bowl, combine eggs, milk, cheese, thyme, basil, and seasonings. Add the caramelized onion and bacon mixture; combine and pour all into the prebaked pie crust
  • 4
    Lay the sliced tomatoes on top. Bake in a 375 degree oven for 45-60 minutes, or until knife inserted near the center comes out clean.
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