breakfast bread pudding

Name: Breakfast bread pudding
Ingredients: 2 pound(s) homeade breakfast sausage; 10 large jalapeno peppers; 8 medium carrots; 4 medium red onion; 10 medium ribs of celery; 15 large farn fresh eggs; 2 cup(s) heavy cream; 1 large loaf of homemade bread

(1 rating)

No Image

review

Recipe by

josh gerwin

@chef64

corrales, NM

It is nice ti finish the top with melted cheese if you like

(1 rating)

Ingredients For breakfast bread pudding

2 lb

homeade breakfast sausage
10 lg

jalapeno peppers
8 md

carrots
4 md

red onion
10 md

ribs of celery
15 lg

farn fresh eggs
2 c

heavy cream
1 lg

loaf of homemade bread

How To Make breakfast bread pudding

1
Brown Sausage, tear bread into small peices, cut peppers and carrots into rings, juilenne the onions and cut the celery into half moon. crack all eggs and mix with cream in large mixing bowl, when sausage is browned add it all the vegtables and bread mix all ingrdients together until it is mixed well. put into a a hotel pan cover with plastic wrap and foil until it is cookrd approx 45 min in a 350 degree oven.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

breakfast bread pudding

Ingredients For breakfast bread pudding

How To Make breakfast bread pudding

Categories & Tags for Breakfast bread pudding: