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breakfast bake

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

It's very important to leave this mixed overnight, so that the flavors can meld together. It is worth the wait.

(1 rating)
yield 5 serving(s)
prep time 20 Min

Ingredients For breakfast bake

  • 1-1/2 lb
    refrigerated ready to make hash browns
  • Egg Beater
    equivalent to 5 eggs.
  • 2
    scallions, chopped.
  • 1/2 c
    low-fat cottage cheese.
  • 1/4 tsp
    pepper
  • 1/2 tsp
    salt
  • 1/2 tsp
    garlic powder
  • 1 tsp
    hot pepper sauce
  • 8 slice
    canadian bacon, cooked, crumbled.

How To Make breakfast bake

  • 1
    Spray a lg casserole dish w/ cooking spray. In lg bowl, combine hash browns, Egg Beaters, cottage cheese, scallions, pepper, salt, garlic powder and hot sauce. Blend well. Pour contents into casserole dish. Cover, refrigerate overnight. The next day, heat oven to 35. Unvover casserole, sprinkle evenly w/ bacon. Bake 30 min, or until heated through.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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