bisquick

(1 rating)
Recipe by
Valarie Pitts
O'Fallon, MO

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(1 rating)
yield serving(s)
prep time 10 Min

Ingredients For bisquick

  • 8 c
    all purpose flour
  • 1 1/4 c
    nonfat dry milk powder
  • 1/4 c
    baking powder
  • 1 Tbsp
    salt
  • 2 c
    shortening

How To Make bisquick

  • 1
    Combine flour, milk, baking powder, and salt in a very large bowl. Cut in shortening until it resembles coarse cornmeal. Store in tightly closed covered container in a cool place. Makes about 10 cups.
  • 2
    Pancakes: 2 cups bisquick, 1 cup milk, 2eggs
  • 3
    use as you would bisquick

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